Le+

 Le+ is a Cantonese restaurant that has a special focus on the Chaoshan sub region. Our approach to food is innovating to cook quality food with good produce. 
                      
Our menu features Chao Shan style marinated food and cold dishes, fresh local seafood, double boiled soups, and Cantonese stir-fry dishes.
 
We place equal importance on food and wine. We have a small but well selected wine list with interesting wines from producers who take pride in their wine-making practice as well as their hard work in the land. We work with a low profit margin for our wine programmes as we believe wines are to be enjoyed with friends and not to be stored in loneliness. 

We regularly update all menus to keep them refreshing and exciting.